Bergström Winery in Willamette Valley, Oregon

From the deck above Bergström Vineyard, the Dundee Hills open in folds of volcanic clay, trellises, and Willamette Valley light.

Bergström Winery, tucked into the Dundee Hills, gives you a close look at one family’s Oregon cellar and vineyard story. Founded in 1999, this family-run estate specializes in Pinot Noir and Chardonnay, farmed through biodynamic and regenerative methods. Its signature tasting, the Ekollon Experience, is appointment-only and brings together valley views, unhurried conversation, and a focused tasting of estate wines.

Key highlights:

• Tasting Options: Hosted Ekollon Experience and Ekollon Table Lunch.
• Booking: Required in advance. Call (503) 554-0468, text (503) 837-2665, or email Reservations@bergstromwines.com.
• Location:Willamette Valley, Oregon.

If you collect Oregon Pinot Noir, or simply want to understand the Willamette Valley through the glass, Bergström is a quietly rewarding stop. Book ahead, choose the lunch if you want a slower visit, and mention club status when reserving if it applies.

Bergström Winery Tasting Options

Bergström Winery offers two tasting experiences built around estate Pinot Noirs and Chardonnays, with enough context to place each wine in the family’s vineyard and cellar philosophy. Choose the Hosted Ekollon Experience for a focused tasting, or the Ekollon Table Lunch if you want wine and seasonal food to share the same table.

Hosted Ekollon Experience

The Hosted Ekollon Experience is the winery’s signature tasting, guiding guests through estate Pinot Noirs and flagship Chardonnays. During the visit, hosts share vineyard notes and critic ratings, giving each pour a clearer frame.

The cost is $85 per person for general visitors, while club members pay $45. For every three featured bottles purchased by your group, one tasting fee is waived.

The hosts discuss biodynamic farming practices and the Bergström family's Burgundian influences, so the wines arrive with more context. You taste selections that connect the estate’s farming, vineyard sites, and cellar work to what is in the glass.

Ekollon Table Lunch

If you want to linger, the Ekollon Table Lunch pairs wine tasting with a seasonal, multi-course lunch. Each dish is prepared to sit alongside the estate’s Pinot Noirs and Chardonnays, making this the better choice for a slower visit built around food, wine, and place.

Booking and Practical Information

Tastings are available daily from 10:00 AM to 3:00 PM, but reservations are required. To book, call 503-554-0468, text 503-837-2665, or email Reservations@bergstromwines.com. Club members should mention their status when booking to ensure they receive any applicable discounts.

The winery’s relaxed dress code suits its intimate, family-home setting. Club members also enjoy the added perk of complimentary casual visits for up to four people.

Bergström Vineyards and Farming Methods

Bergström’s vineyard story begins in the Dundee Hills AVA, where cool climate conditions and volcanic clay soils shape its Pinot Noir and Chardonnay. If terroir is what brings you to Willamette Valley, this is the section to keep in mind during the tasting.

Estate Vineyards and Grape Varieties

Bergström crafts its Pinot Noir and Chardonnay in the Dundee Hills AVA, an area known for cool climate and volcanic clay soils, a natural fit for these grape varieties. At the center of the estate is Bergström Vineyard, a 13-acre plot established in 1999. Set at 350 to 380 feet, the site sits on volcanic clay over basalt soils, especially the mineral-rich, well-draining "Jory" clays. Its south-facing orientation and natural wind protection help the grapes ripen evenly.

Pinot Noir from this vineyard is known for depth and complexity, while the Chardonnay reflects the winery's Burgundian inspiration. When you taste, listen for how hosts connect those vineyard traits to the farming practices behind each bottle.

Biodynamic and Regenerative Farming

Since its inception in 1999, Bergström has worked with biodynamic and regenerative farming methods, focusing on soil health, biodiversity, and natural balance, all without formal certification.

Biodynamic farming follows nature's rhythms, using herbal, mineral, and animal-based preparations to build soil fertility and heighten the vineyard's terroir. Regenerative farming pushes further by rebuilding soil health, encouraging biodiversity, and supporting resilient ecosystems.

The volcanic clay soils of the Dundee Hills suit these methods particularly well. The Jory clays, with their excellent drainage, combine with the stronger soil biology encouraged by biodynamic practices to support deep root growth. That combination helps produce grapes with concentrated flavors and balanced acidity.

Bergström's approach to sustainable vineyard management is hands-on from the soil up. The grapes carry the character of the land into the cellar, contributing to the rich flavors and balanced wines that define the Ekollon Experience.

Bergström Winery Wines to Know

Bergström Winery expresses Oregon's landscape through sustainable farming and biodynamic methods. The flagship lineup includes estate-grown Pinot Noirs, Chardonnays, and a Syrah.

Main Wine Selections

The Syrah, offered under the Gargantua label, reflects both the character of the region and the winery's affection for this variety. For a first visit, let the estate Pinot Noirs and Chardonnays anchor the tasting, then use the Gargantua Syrah as a useful counterpoint within the lineup.

Planning Your Bergström Winery Visit

Bergström Winery welcomes guests by appointment only, so plan before you drive into the Dundee Hills. Walk-ins aren’t accommodated, and reservations are essential if you want to visit the Ekollon tasting house.

How to Book Your Visit

Booking is direct and can be done several ways. You can call (503) 554-0468, send a text, or email via their website. Appointments are available daily from 10:00 AM to 3:00 PM.

If you’re a club member, you’ll have access to added perks, though reservations are still required. Mention your membership status when booking to unlock benefits such as complimentary casual visits for up to four guests and exclusive pricing. Once your appointment is confirmed, you can expect a curated visit with personal attention.

What to Expect During Your Visit

The Ekollon tasting house sits atop Bergström Vineyard, with a private tasting area and a deck surrounded by trellises overlooking the Willamette Valley. Your guided tasting explores the estate’s vineyards, winemaking philosophy, and the family’s Burgundian heritage. It is intimate, detailed, and rooted in the region’s terroir.

Wine flights include estate Pinot Noirs and Chardonnays from the Dundee Hills, Ribbon Ridge, and Chehalem Mountains AVAs. These tastings are offered at premium rates, with a more tailored pace than a casual bar tasting.

Pricing and Purchase Expectations

Here’s a breakdown of pricing and benefits:

• Hosted Ekollon Experience: $85 per person ($45 for club members)
• Ekollon Table Lunch: $165 per guest ($85 for club members)
• Tasting Fee Waiver: One fee waived for every three featured bottles purchased

Bergström Winery is best suited to serious wine enthusiasts rather than drop-in visitors. Many guests choose to buy bottles during their visit, but there’s no pressure to do so. The emphasis is on an engaging, informative tasting that gives you time with the wines and the place behind them.

Why Bergström Winery Is Worth the Visit

Bergström Winery offers more than a standard tasting. In the Dundee Hills, the tasting house looks over the Willamette Valley and its celebrated AVAs, setting each glass against the vineyards and ridgelines that shaped it. Go for the combination of site, farming, and carefully made wines, especially if you want a tasting with time for questions.

Main Highlights

One of the defining features at Bergström is the Ekollon experience, which folds storytelling and education into each pour.

"Our Hosted Experience is a polished, in-depth exploration of our estate vineyards and most distinguished wines. This guided tasting offers a deeper understanding of our winemaking philosophy, showcasing the elegance and complexity of our leading selections.", Bergström Wines

The winery’s regenerative farming is visible across its 70 acres, spread over three AVAs. Guests can explore these techniques while tasting wines that have earned 93 to 99 points from critics like Vinous, Jeb Dunnuck, and Wine Spectator.

By operating on an appointment-only basis, Bergström gives each guest a more personal experience. The Ekollon experience, in particular, offers detailed insight into the vineyards and the distinct character of each wine.

Final Thoughts for Wine Lovers

With deep roots in tradition and a forward-looking farming philosophy, Bergström Winery deserves a place on an Oregon wine itinerary. It brings together serious wines, Willamette Valley views, and the kind of vineyard context that collectors and enthusiasts tend to remember.

"At Ekollon, you'll embark on a guided exploration of our regenerative farming and terroir-driven winemaking, culminating in a tasting that celebrates the lively and expressive wines born from this land.", Oregon Wine

The winery gives collectors and enthusiasts a thoughtful space to connect with both the land and the craft of winemaking. Guided by the vision of Josh and Caroline Bergström, it links family legacy with innovative practices. A visit feels like an invitation to understand this region through its vineyards, its cuvées, and the people tending them.

Bergström Winery FAQs

What makes the Ekollon Experience at Bergström Winery special?

The Ekollon Experience at Bergström Winery is intimate and highly personal. Guests taste a carefully chosen selection of estate-grown Pinot Noirs and Chardonnays while taking in views of the Willamette Valley.

What distinguishes the experience is its focus on the winery's Burgundian heritage and biodynamic farming. It is more than a tasting. It is a chance to understand the terroir and the careful work behind each bottle, guided by hosts who know the wines closely.

How do Bergström Winery's farming practices enhance the quality and flavor of their wines?

Bergström Winery uses biodynamic and regenerative farming methods to care for its vineyards. Rather than relying on synthetic herbicides, pesticides, or chemicals, the team uses natural techniques like composting, which improves soil fertility and water retention while supporting healthier vines.

Those practices help the wines express the Willamette Valley more clearly. In the glass, that translates to lively flavors shaped by the region’s soils, climate, and vineyard sites.

What can I expect from the Ekollon Table Lunch experience?

The Ekollon Table Lunch offers a seasonal, multi-course dining experience paired with Bergström's estate wines. Each dish is prepared to complement the wines, creating a considered balance of flavors and textures.

It is more than a standard tasting. The lunch brings food and wine together in a cozy, picturesque setting, giving you a slower way to appreciate the craft behind both the cellar and the kitchen.