Restaurants, hotels, bars and wineries in Regensburg from the En Primeur Club guide.
Accolades in Regensburg
Aska and Storstad hold Michelin stars for 2026, serving omakase and tasting menus respectively. ROTER HAHN by Maximilian Schmidt offers tasting and set menus and holds a Michelin Plate for 2026.
Aska in Watmarkt serves Japanese sushi directly to guests at a counter seating 10, with a kaiseki-informed multi-course omakase format. It holds a Michelin star and has a wine list, a sake program and sommelier-led service.
Storstad in Altstadt (Old Town) serves Nordic-influenced creative fine dining from a rooftop terrace with cathedral views. It holds a Michelin star, offers tasting and set menus, and has an exceptional wine program with sommelier-led service.
ROTER HAHN by Maximilian Schmidt in Altstadt serves modern fusion cuisine in a 13th-century townhouse, combining regional ingredients, Nordic techniques and Asian flavors. It offers tasting and set menus, an extensive wine list and sommelier-led service, with Michelin Plate and Star Wine List awards for 2026.
The city’s wine-minded casual dining clusters in the old town, where a list can sit beside a bistro room or a bar with a broad pour-by-the-glass selection.
Chin Chin Bar in Altstadt (Old Town) pours over 30 open wines, craft cocktails and zero-proof drinks in a corner of the Bohemian Hotel. It holds a Star Wine List award and 90 Falstaff Wine Bar points for 2026.
Orphée in old town serves classic French bistro cooking with a wine list and à la carte service. The restaurant is inside Hotel Orphee, serves bouillabaisse and has interiors preserved since 1896.
Historische Wurstkuchl in Old Town is a Bavarian sausage kitchen with a minimal wine program and à la carte service. It serves charcoal-grilled pork sausages made from pure ham, with stone-ground mustard and sauerkraut at wooden tables overlooking the river.
Altstadt (Old Town) has Storstad’s exceptional wine program and Chin Chin Bar’s selection of over 30 open wines. Storstad has an extensive wine list and sommelier-led service; both venues hold Star Wine List awards for 2026.
Regensburg has 3 Michelin-starred restaurants in our guide, with 3 Michelin stars in total. Aska, Storstad and Ontra's Gourmetstube hold Michelin stars for 2026, serving Japanese omakase, Nordic-influenced creative cuisine and modern European seasonal tasting menus respectively.
Storstad in Altstadt (Old Town), ROTER HAHN by Maximilian Schmidt in Altstadt and Ontra's Gourmetstube in TechSquare offer tasting menus. Storstad and ROTER HAHN also serve set menus; Aska in Watmarkt serves a kaiseki-informed multi-course omakase menu at a counter.
Storstad, ROTER HAHN by Maximilian Schmidt, Chin Chin Bar and nineOfive Regensburg hold Star Wine List awards for 2026. Chin Chin Bar also has 90 Falstaff Wine Bar points, while nineOfive Regensburg has 93 Falstaff Restaurant points for 2026.
By Emmett Haley · Updated October 8, 2026 · Editorial standards
Regensburg
Selected entries from the current guide for Regensburg.
Regensburg, Germany
Ontra's Gourmetstube earned its first Michelin star in 2025, placing Chef Ricardo Silva's modern cuisine at the sharper end of Regensburg's small but serious fine-dining tier. At €€€€ pricing, the restaurant operates in the same bracket as Storstad and ROTER HAHN by Maximilian Schmidt, though its format and rhythm are its own.
Regensburg, Germany
Holding a Michelin star in both 2024 and 2025, ROTER HAHN by Maximilian Schmidt operates from a medieval lane in Regensburg's UNESCO-listed old town. For Regensburg, this address represents the upper tier of the local scene.
Regensburg, Germany
Storstad holds a Michelin star in the historic centre of Regensburg, operating from a medieval side street off Watmarkt. Chef Anton Schmaus named the restaurant after Stockholm, where he trained, and that northern European influence shapes a creative menu structured around precision and restraint. At the €€€€ tier, it occupies Regensburg's upper bracket alongside a small handful of ambitious kitchens.
Regensburg, Germany
Sticky Fingers on Untere Bachgasse holds back-to-back Michelin Bib Gourmand recognition for 2024 and 2025, placing it among Regensburg's most consistent value addresses. Chef Olle T. Cellton runs a contemporary menu at a €€ price point that sits well below the city's starred tier while drawing on the same culinary ambition..
Regensburg, Germany
Kreutzer's holds a Michelin Plate (2024), placing it among the more consistent mid-range tables in Regensburg. The kitchen takes an international approach in a city whose dining scene skews toward regional Bavarian tradition. At the €€ price point, it occupies a practical tier below Regensburg's three Michelin-starred counters.
Regensburg, Germany
Behind an orange façade on Fritz-Fend-Straße, Mokuli occupies a bright, minimalist space defined by floor-to-ceiling windows and an open kitchen. The menu anchors international seasonal cooking to named regional producers, with named-source venison and yellowfin tuna appearing alongside four- and six-course evening menus. A lunchtime three-course deal and à la carte option make it one of Regensburg's more flexible serious-dining addresses.
Regensburg, Germany
nineOfive Regensburg holds a Star Wine List award (2026), placing it among Germany's recognised wine destinations at a time when smaller cities are developing serious drinking cultures independent of Munich or Frankfurt. Located on Babostraße in Regensburg's 93055 district, the bar rewards those who arrive with a specific interest in the depth and curation behind the glass.
Regensburg, Germany
Bella Tandoori brings the tandoor tradition to Regensburg's Obertraublinger Strasse, placing subcontinental cooking inside a city better known for its medieval Bavarian heritage. The restaurant occupies a distinct position in Regensburg's dining mix, where Indian cuisine remains a minority presence against a field of modern European and regional German tables. Confirmed booking details and current hours are best verified directly with the venue.
Regensburg, Germany
Few places in Germany eat as close to medieval riverbank history as the Historische Wurstkuchl on the Danube in Regensburg. Operating from a stone building beside the old Roman wall, this sausage kitchen has fed stonemasons, river traders, and travellers for centuries. The format remains unchanged: charcoal-grilled pork sausages, stone-ground mustard, and sauerkraut, eaten at wooden tables with the river in view.
Regensburg, Germany
Orphée serves Classic French Bistro cooking inside Hotel Orphée on Untere Bachgasse, with bouillabaisse, a historic building setting, and a conversational room that suits smart casual plans.
Regensburg
Selected entries from the current guide for Regensburg.
Regensburg, Germany
Hotel Orphee occupies a centuries-old townhouse on Untere Bachgasse, one of Regensburg's most characterful medieval lanes, placing guests within walking distance of a UNESCO World Heritage city centre that sees relatively few international visitors despite its extraordinary architectural density. The property belongs to a category of Central European boutique hotels where the building itself is the primary statement, rooms fitted into ancient fabric, corridors that turn where history dictated, and a scale that chain formats cannot replicate.
Regensburg, Germany
A Michelin Selected hotel occupying a historic merchant building in Regensburg's UNESCO-listed Altstadt, Orphée Andreasstadel sits within walking distance of the city's medieval stone bridge and cathedral quarter. The property belongs to the Orphée group, which has developed a distinct approach to atmospheric small-hotel hospitality across several Regensburg addresses. For travellers seeking character over corporate uniformity, it earns its place on the itinerary.
Regensburg
Selected entries from the current guide for Regensburg.
Regensburg, Germany
Chin Chin Bar occupies a corner of the Bohemian Hotel in Regensburg's UNESCO-listed old town, operating as one of the city's more serious addresses for craft cocktails and fine bar culture. The setting, a historic building on Gesandtenstraße, provides the kind of architectural weight that few German mid-sized city bars can claim. For a city more associated with Danube heritage than cocktail innovation, it signals something genuinely worth a detour.
Regensburg
Selected entries from the current guide for Regensburg.
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