
Sukošan, Croatia
Konoba Griblja
Konoba Griblja sits just outside Sukošan on the Dalmatian coast, earning a Michelin Plate in 2025 for regional Croatian cooking rooted in local sourcing. The setting and cooking style are consistent with the inland konoba tradition: produce-driven, unfussy, and tied to the agricultural rhythms of the Zadar hinterland.






