
Paestum, Italy
Tre Olivi
Tre Olivi occupies the gourmet room of Paestum's Savoy Beach Hotel, where chef Oliver Glowig, Michelin-starred and La Liste-ranked, builds contemporary Mediterranean menus from ingredients grown on the property's own kitchen garden. Two tasting menus run alongside à la carte options, with sommelier Roberto steering wine pairings through the depth of the Cilento's regional cellar.










