Restaurants, hotels, bars and wineries in Cuenca from the En Primeur Club guide.
Accolades in Cuenca
Casas Colgadas Restaurante, Raff San Pedro and Casa de La Sirena offer tasting menus, wine lists and extensive wine lists.
In Old Town, this modern Spanish tasting-menu restaurant holds a Michelin star. Its wine list includes an extensive wine list, while the cooking draws on locally sourced Castilla-La Mancha ingredients in a historic hanging house.
In casco antiguo, this restaurant serves modern traditional Spanish cooking in the former stables of an aristocratic stone mansion. It offers tasting menu and à la carte formats, with an extensive wine list.
In old town, this restaurant presents contemporary cuisine that reworks Castilian ingredients in a modern interior within a medieval house. Tasting menus and an à la carte format accompany an extensive wine list and wine pairings.
Olea Comedor serves small plates and à la carte dishes, while C. de los Hermanos Becerril, 10 serves fried fish tapas. Parador de Cuenca occupies a former monastery.
Olea Comedor holds Michelin Bib Gourmand recognition and serves modern interpretations of traditional recipes from an open kitchen. Mediterranean, Asian and South American influences inform its à la carte dishes and small plates, alongside an extensive wine list.
In Cuenca, C. de los Hermanos Becerril, 10 serves Spanish Mediterranean cooking in an à la carte format. The restaurant has a standard wine programme and is known for generous fried fish tapas.
In historic district, Parador de Cuenca occupies a former Dominican convent dating from the 16th century. The Michelin-selected hotel stands above the Huécar gorge, with panoramic views and direct sightlines to the hanging houses.
Casas Colgadas Restaurante, Raff San Pedro and Casa de La Sirena have extensive wine lists. Each restaurant has a wine list and offers tasting menus, with wine pairings available at Casa de La Sirena.
Cuenca has 1 Michelin-starred restaurant in our guide, Casas Colgadas Restaurante in Old Town. It serves modern Spanish tasting menus based on locally sourced Castilla-La Mancha ingredients, with an extensive wine list.
Casas Colgadas Restaurante, Raff San Pedro and Casa de La Sirena offer tasting menus. Their cooking spans modern Spanish cuisine, updated traditional Castilla-La Mancha dishes and contemporary interpretations of Castilian ingredients. Casa de La Sirena also offers wine pairings with its tasting menus.
Casas Colgadas Restaurante, Raff San Pedro, Casa de La Sirena and Olea Comedor have wine lists and extensive wine lists. Wine pairings are available with the tasting menus at Casa de La Sirena, whose contemporary cooking reworks Castilian ingredients.
By Emmett Haley · Updated October 8, 2026 · Editorial standards
Cuenca
Selected entries from the current guide for Cuenca.
Cuenca, Spain
A one-Michelin-star restaurant (2024) occupying one of Cuenca's medieval hanging houses above the Huécar gorge, Casas Colgadas operates on tasting-menu terms only, with two sequences anchored in locally sourced Castilla-La Mancha ingredients. Entry is by booking code. Open Wednesday through Sunday, closed Monday and Tuesday, at the €€€ price tier.
Cuenca, Spain
Occupying a historic storehouse beside Cuenca's celebrated hanging houses, Casa de La Sirena holds consecutive Michelin Plate recognition (2024 and 2025) for contemporary cooking that reworks Castilian ingredients through a modern lens. Two tasting menus and an à la carte format give the kitchen room to move, with wine pairing available on both. At the €€ price point, it is one of the more substantive addresses on Cuenca's serious dining circuit.
Cuenca, Spain
Set in the former stables of an aristocratic stone mansion within Cuenca's Leonor de Aquitania hotel, Raff San Pedro serves updated traditional cuisine at a mid-range price point that puts it within reach of most visitors to the old city. Two consecutive Michelin Plates (2024 and 2025) confirm its standing in a town where serious cooking is rarer than the setting suggests.
Cuenca, Spain
Olea Comedor holds back-to-back Michelin Bib Gourmand recognition (2024 and 2025) and earns it on the terms that distinction is meant to reward: serious cooking at accessible prices. Chef Eduardo Albiol works an open kitchen on Avenida de Castilla-la Mancha, drawing on Mediterranean, Asian, and South American references to reframe the regional larder of Castilla-La Mancha.
Cuenca, Spain
On Calle de los Hermanos Becerril in Cuenca's historic old city, this address sits within one of Spain's most dramatically positioned UNESCO-listed urban centres, where the gorge landscapes and medieval stone streets shape both the setting and the local table. Cuenca's dining scene rewards those who look beyond the obvious, and this street falls in that category, close enough to the old town's core to matter, quiet enough to feel like a local discovery.
Cuenca
Selected entries from the current guide for Cuenca.
Cuenca, Spain
A 16th-century Dominican convent converted into one of Spain's most architecturally distinctive Paradores, Parador de Cuenca occupies a cliff-edge position above the Huécar gorge. Selected by the Michelin Guide Hotels 2025, it offers direct sightlines to Cuenca's hanging houses and access to a UNESCO World Heritage city centre that remains among the more spatially dramatic in Castile-La Mancha.
Cuenca
Selected entries from the current guide for Cuenca.
No venues found.
Cuenca
Selected entries from the current guide for Cuenca.
No venues found.
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