Restaurants, hotels, bars and wineries in Rohrendorf from the En Primeur Club guide.
Accolades in Rohrendorf
Rohrendorf
Selected entries from the current guide for Rohrendorf.
Rohrendorf, Austria
FEINSINN sits on the grounds of Weingut Rosenberger, a working winery in Rohrendorf bei Krems, and builds its menu around seasonal, regional produce. The clean-lined dining room doubles as a shop window for the estate's wines, and in warmer months the terrace connects the kitchen directly to the vineyards that supply the cellar. The evening menu runs deeper than the more limited lunch service, and breakfast is also served.
Rohrendorf
Selected entries from the current guide for Rohrendorf.
No venues found.
Rohrendorf
Selected entries from the current guide for Rohrendorf.
No venues found.
Rohrendorf
Selected entries from the current guide for Rohrendorf.
Rohrendorf, Austria
The address on Wienerstraße places it within reach of the Wachau and Kamptal corridors, positioning it alongside the Niederösterreich estates that define the country's premium still-wine conversation. A focused visit rewards those who approach the region with patience and a working knowledge of Austrian Grüner Veltliner and Riesling traditions.
Rohrendorf, Austria
Weingut Lenz Moser sits in Rohrendorf bei Krems, at the heart of one of Austria's most consequential wine corridors. For those tracing the Wachau and Kremstal wine regions, this address rewards serious attention.
Rohrendorf, Austria
Artur Toifl is a small Kremstal estate in Rohrendorf bei Krems, shaped by deep loess soils, old Grüner Veltliner vines and a patient, low-intervention cellar approach. The interest here is not cellar-door theatre but terroir: Lindobel for loess-driven whites, Gebling for Furmint experimentation, and a portfolio that has drawn Falstaff scores into the low-to-mid 90s.
Rohrendorf, Austria
Dreifaltigkeitskellerei is a quiet cellar-door wine stop in Rohrendorf bei Krems, framed by Kremstal’s white-wine identity and a Demeter-certified, biodynamic approach. The emphasis is Grüner Veltliner, cellar tasting, and a restrained setting rather than high-volume wine tourism, with visits oriented toward guests who want a focused look at Lower Austria’s loess-and-Danube wine culture.
Rohrendorf, Austria
A long-established family winery in Rohrendorf bei Krems, Weinbau Fritz Rosenberger belongs to Kremstal’s quieter cellar-door tradition rather than the trophy-driven end of Austrian wine. The estate dates to 1722, works 18 hectares, and focuses on regional white-wine culture with Grüner Veltliner, Riesling, Roter Veltliner, Weißburgunder and Zweigelt in the frame.
Rohrendorf, Austria
Weinbau Ing. Christoph Hörth is a small Kremstal winery in Rohrendorf, shaped for quiet, appointment-led wine education rather than high-volume cellar-door traffic. Its public signals are restrained but useful: Falstaff recognition, sustainable positioning, private tasting format, and a still-wine focus across white and red styles.
Rohrendorf, Austria
Weinbau Puchinger is a small, traditional wine cellar in Rohrendorf bei Krems, working within the Kremstal frame of Grüner Veltliner, Riesling, Gelber Muskateller and Zweigelt. The appeal is quiet and local rather than trophy-driven: a rustic cellar-lane setting, conventional production, and a tasting-room format suited to wine education or a low-key group outing.
Rohrendorf, Austria
Weingut Familie Kohl belongs to the wine-tavern side of Kremstal hospitality: sociable, regional, and built around tasting rather than ceremony. In Rohrendorf Bei Krems, the appeal is the combination of winery, courtyard, indoor dining room, guided tastings, food pairing, and space for group celebrations, with still white and still red wines forming the core of the visit.
Rohrendorf, Austria
Weingut Franz Mittelbach is a third-generation Kremstal winery in Rohrendorf bei Krems, built around Grüner Veltliner, Riesling, Gelber Muskateller, Zweigelt and Chardonnay from 25 hectares of loess soils. The tone is traditional and quiet rather than showy, with a 1970s main house, guided tasting format and a portfolio that keeps the region’s classic grapes in the foreground.
Rohrendorf, Austria
Weingut Gottfried Mittelbach is a small family winery in Rohrendorf bei Krems, working inside Kremstal’s tradition of Grüner Veltliner, Riesling and other still wines. The appeal is quiet and regional rather than trophy-driven: generational know-how, sustainable production philosophy, walk-in-friendly tasting, and a rustic cellar atmosphere built around learning rather than spectacle.
Rohrendorf, Austria
Weingut Hermann Moser reads Rohrendorf through loess, Danube air, and the Kremstal DAC grammar of Grüner Veltliner and Riesling. The family-run winery and Heuriger has operated under Carmen and Martin Moser since 2002, with Mosi’s Brotzeit bringing the wines into a local food setting rather than a formal tasting-room script.
Rohrendorf, Austria
Weingut Josef Rosenberger reads as a Kremstal winery shaped by Rohrendorf’s white-wine culture rather than a lifestyle label. The estate’s clearest public signal is its Austria Wine Challenge Vienna success for Grüner Veltliner 2019, supported by a modern rebuilt winery setting and a family-run structure dating to 1722.
Rohrendorf, Austria
Weingut Thiery-Weber is a Rohrendorf family winery shaped by Kremstal DAC loess soils, Grüner Veltliner, Riesling, and a restrained cellar philosophy. The estate has grown from 5 hectares in 1986 to roughly 17 hectares, with Artur Toifl now leading a small-scale program that reads as local, quiet, and terroir-first rather than hospitality-driven spectacle.
Rohrendorf, Austria
Weingut Werner Maria Pichler is a small Kremstal estate in Rohrendorf where the case for the wines begins with loess soils, warm days, and cool nights rather than hospitality theatre. The focus is white wine, led by Grüner Veltliner with Riesling, Gelber Muskateller, Traminer, and Sauvignon Blanc, plus a sustainability-minded move into PIWI varieties.
Rohrendorf, Austria
Winzerhaus Johannes Kitzler is a small Kremstal wine estate and guesthouse in Rohrendorf bei Krems, built around still white and red wines rather than spectacle. The appeal is quiet, rustic hospitality in a rural wine village east of Krems, with the cellar and guesthouse format keeping the experience closer to local wine culture than destination showpiece tourism.
Rohrendorf, Austria
Winzerhof Markus Oßberger belongs to Rohrendorf’s Heuriger tradition: local wine, rustic hospitality, and a Kremstal frame rather than a polished destination-tasting script. The draw is the combination of family-run continuity, white-wine focus, vineyard setting, and a format that suits groups looking for a regional wine stop with food and conversation at an unforced pace.
Rohrendorf, Austria
Winzerhof Matthias Haiderer fits the quieter side of Kremstal hospitality: a sixth-generation family wine estate in Rohrendorf bei Krems, with vineyard surroundings, guest rooms, and a small-scale cellar culture. The emphasis is on place rather than spectacle, with guided tasting, sustainable production, and still white, red, and rosé wines framed by the rhythms of a wine village.
Continue exploring
