Best Tasting Menus in Scottsdale
Scottsdale tasting menus include set menus and omakase. In Old Town Scottsdale, Cafe Monarch serves prix fixe and tasting menus from seasonal ingredients, with sommelier-trained service and a Wine Spectator Best of Award of Excellence.
Atlas Bistro, in South Scottsdale, changes a tasting menu daily and is BYOB, with organic, locally sourced, and sustainable ingredients and a minimal wine program. Course Restaurant, in Central Scottsdale, plates modernist prix fixe courses with a sommelier-led program and was a James Beard Award semi-finalist in 2025. Nobu, in South Scottsdale, and Uchi Scottsdale, in Old Town, serve omakase with sake and wine. Roka Akor, in Resort Corridor, offers a tasting menu with Japanese Wagyu and Certified Kobe beef, an exceptional wine list, and sake.
How this list is chosen: Restaurants serving a tasting menu or omakase, listed alphabetically. Updated October 8, 2026.
Atlas Bistro
Atlas Bistro has held a consistent position on Opinionated About Dining's North American rankings since 2023, a signal that carries weight in Scottsdale's otherwise steakhouse-heavy dining scene. Chef Cory Oppold runs a compact New American operation on Scottsdale Road, open four evenings a week, where the format rewards advance planning. It is one of the city's more credentialed casual-dining options.
Cafe Monarch
Wine Spectator Best of Award of Excellence · Deep wine list
A family-owned prix-fixe restaurant in Old Town Scottsdale, Cafe Monarch serves four-course menus built around seasonal, locally sourced ingredients in a setting that prioritises formal elegance over casual accessibility.
Course Restaurant
Course Restaurant occupies a suite on Scottsdale's Shea Boulevard corridor, where the city's more considered fine-dining options have quietly taken root away from the Old Town spectacle. The format suggests a progression-based tasting structure, placing it alongside Scottsdale's small tier of intimate, kitchen-driven rooms. Advance planning is advised for anyone treating it as an anchor reservation.
Nobu
Nobu serves Japanese-Peruvian fusion with an open kitchen, a leisurely pace, and conversational noise; brunch or dinner fits the format.
Reserve
Deep wine list
Reserve occupies a discreet address on East 1st Avenue in Old Town Scottsdale, operating in the tier of the city's more considered dining rooms where the format and progression of the meal take precedence over volume and spectacle. With sparse public data and a low public profile, it draws a regular clientele that appears to value that anonymity. Read our editorial assessment before booking.
Roka Akor
Deep wine list
Roka Akor sits at the northern end of Scottsdale Road, where the city's restaurant corridor thins out and the dining proposition shifts from scene-driven to destination-driven. The robatayaki format, live-fire Japanese grilling over binchōtan charcoal, places it within a specialist category that Scottsdale has historically underserved, making it a reference point for the city's more technically ambitious dining options.
Uchi Scottsdale
Uchi Scottsdale brings the Austin-born Japanese-influenced concept to the Sonoran Desert, translating a menu architecture built around omakase sensibility and seasonal fish into a city more accustomed to steakhouses and Southwestern fare. The address on North Scottsdale Road places it inside a dining corridor that skews heavily toward crowd-pleasing formats, which makes Uchi's technical precision and raw-fish focus a genuine counterpoint in the local scene.
Planning tasting menus in Scottsdale
- Which restaurant on this list is BYOB?
- Atlas Bistro, in South Scottsdale, is the BYOB restaurant on this list. It runs daily-changing tasting menus and an a la carte list, using organic, locally sourced, and sustainable ingredients. The wine program is minimal. Opinionated About Dining recommended it among top restaurants in North America in 2026.
- Which tasting menu on this list holds a Wine Spectator award?
- Cafe Monarch in Old Town Scottsdale is the tasting-menu restaurant on this list with a Wine Spectator award: Best of Award of Excellence in 2026. It is family-owned contemporary American fine dining, with prix fixe and tasting menus, seasonal ingredients, and sommelier-trained service. The wine program is exceptional.
- Where is omakase on this list?
- Omakase on this list is at Uchi Scottsdale in Old Town and at Nobu in South Scottsdale. Uchi Scottsdale serves modern Japanese sushi with a seasonal omakase, a la carte, small plates, and prix fixe, plus a sake program and wine. Nobu serves Japanese-Peruvian cooking with omakase, a la carte, and small plates, and also pours sake.
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