
San Pedro del Pinatar, Spain
Juan Mari
A Michelin Bib Gourmand holder for 2024 and 2025, Juan Mari sits at the centre of San Pedro del Pinatar with a dining room that channels the Mar Menor coast through locally sourced rice dishes, artichoke carpaccio with crispy Iberian ham, and turbot with patatas a lo pobre. The €€ price point and family-run ethos make it one of the region's more persuasive cases for traditional Murcian cooking done with genuine care.







