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La Fête du ChampagneCode: PEARL
Wine Bar With Small Plates
← Collection
Fort Mill, United States

The Corkscrew Wine Bar

CuisineAmerican, Bistro
Price$30–50per person
ReservationsWalk-ins welcome
Dress CodeCasual

Wine Spectator Award of Excellence

Our verdict

Wine Spectator 2026 Award of Excellence winner. Cuisine: Small plates. Wine strengths: France, California.

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The Corkscrew Wine Bar restaurant in Fort Mill, United States

The menu

What to order

  • Cheese and charcuterie boards
  • Gourmet flatbreads
  • Black Truffle Burrata plate
See the current menu on corkscrewwinepub.com →
About

Wine Spectator 2026 Award of Excellence winner. Cuisine: Small plates. Wine strengths: France, California.

The record

Recognition history

Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.

  1. Wine Spectator Award of Excellence

    Wine Spectator

The Corkscrew Wine Bar

The wine

The Corkscrew Wine Bar holds the Wine Spectator Award of Excellence, which Wine Spectator gives to lists of usually 90 or more selections.

Wine program
Deep wine list
Wine Spectator
Wine Spectator Award of Excellence
  • Extensive wine list
  • Craft cocktails
  • Beer program

More wine bars and bars in Fort Mill

Details
Vibe
  • Cozy
  • Lively
  • Intimate
  • Trendy
  • Romantic
Best For
  • After Work
  • Date Night
  • Casual Hangout
  • Group Dining
  • Late Night
  • Celebration
  • Private Event
Experience
  • Wine Cellar
  • Private Dining
  • Terrace
  • Standalone
Drink Program
  • Extensive Wine List
  • Beer Program
  • Craft Cocktails
Sourcing
  • Local Sourcing
Views
  • Street Scene
Menu Format
  • Small Plates
  • A La Carte
Drinks Focus
  • Wine
  • Beer
  • Cocktails
Dietary
  • Vegetarian Friendly
Noise LevelConversational
CapacitySmall
Service StyleCasual
Meal PacingLeisurely
KitchenModern
Wine ProgramExceptional
Private DiningAvailable

Casual yet upscale wine bar atmosphere with a relaxed, unwinding feel; guests highlight a comfortable bar and patio setting, curated wine list, and small plates that create a social, conversational environment rather than a formal dining room.