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La Fête du ChampagneCode: PEARL
Argentinian Style Empanadas & Spanish Snacks
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Los Angeles, United States

Nonna's Empanadas @ Original Farmer's Market

CuisineSpanish, Bakery Cafe
Opened2009
Price$10–20per person
ReservationsWalk-ins welcome

Our verdict

Nonna’s Empanadas @ Original Farmer’s Market is worth choosing for a quick, casual Los Angeles bite when variety and speed matter more than a seated restaurant experience. Go at lunch for the strongest fit: baked empanadas, sweet and savory choices, counter service, and an easy group-friendly format inside the market.

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Plan Your Visit
Address
6333 W 3rd St, Los Angeles, CA 90036, United States
Phone
(323) 934-3724
Hours
Mon–Sat 9 am–9 pmSun 9 am–8 pm
Directions
Get directions
Nonna's Empanadas @ Original Farmer's Market restaurant in Los Angeles, United States

The menu

What to order

  • Carne Asada Empanada
  • Philly Cheesesteak Empanada
  • Guava & Cream Cheese Empanada
  • Shrimp Empanada
  • Banana & Dulce de Leche Empanada
  • Nutella Empanada
See the current menu on nonnasempanadas.com →
About

For a low-pressure stop in Los Angeles, Nonna's Empanadas @ Original Farmer's Market makes sense when the occasion calls for quick, casual food rather than a seated restaurant meal. The picture is direct: an Argentinian-style empanada and Spanish snack stall with a casual counter-service setup, fast and friendly service, and a warm, bustling market feel.

The main reason to go is the format: empanadas with a sweet-and-savory lineup. That matters for decision-making because the stall is not trying to be a formal reservation-style meal. It works when the plan is variety, speed, and minimal planning. If the goal is a polished date night, a business dinner, or a room where conversation carries the experience, this is the wrong format. If the goal is a handy snack stop in Los Angeles, it is a smart choice.

Empanadas, quick pacing, and enough variety for different tastes

The menu is built around empanadas first, with named options including Carne Asada, Philly Cheesesteak, Guava & Cream Cheese, Shrimp, Banana & Dulce de Leche, and Nutella. The range is useful: one person can stay savory while another can go sweet, and the order can stay casual rather than complicated.

Service style is counter-based and fast, so expectations should stay casual. This is not a place to linger over courses, and that is the appeal. The stall suits a quick bite during its posted hours, whether the plan is a snack, a casual meal, or an easy stop while spending time in Los Angeles. The experience remains snack-driven rather than dinner-as-an-event.

Best when the occasion stays casual

This stall's clearest value is convenience. The pace matches the food, the lively setting feels natural, and the empanadas can function as either a light meal or a casual add-on to an informal outing. For an easy stop, the format is forgiving because no one needs to coordinate courses, dress up, or commit to a long table.

For special occasions, set the expectation around the format. This is a good choice only when the occasion can stay easy, affordable, and casual. It is not the right choice for anniversaries, client meals, or dates that need privacy, table service, or a quieter room. The clean, organized counter setup and friendly pacing are real strengths, but they support convenience more than ceremony.

The trust signal here is specificity: a Los Angeles stall focused on Argentinian-style empanadas and Spanish snacks, with recognizable savory and sweet options and a casual counter-service rhythm. That does not make it a destination dinner, but it does make it a dependable stop when the decision is speed and variety.

Quick read: go for empanadas, solo snacks, casual groups, and an easy Los Angeles stop; skip it for formal celebrations or any meal that needs a full-service room.

Frequently asked questions

Is Nonna's Empanadas @ Original Farmer's Market good for solo dining?

Yes, it can work well for a solo bite because it is a casual counter-service stall built around quick empanadas and Spanish snacks. At about $15 per person in Los Angeles, it is an easy option for a low-pressure stop during posted hours.

How far ahead should I book Nonna's Empanadas @ Original Farmer's Market?

The details describe Nonna's Empanadas @ Original Farmer's Market as a casual counter-service stall rather than a sit-down restaurant. Plan around its posted hours: Monday through Saturday from 9 am to 9 pm, and Sunday from 9 am to 8 pm.

Can Nonna's Empanadas @ Original Farmer's Market accommodate groups?

It can suit an informal Los Angeles stop when the plan is simple empanada ordering. The format is better for a quick, lively bite than for a seated meal where the group wants to linger.

Is Nonna's Empanadas @ Original Farmer's Market good for a special occasion?

Only for a very casual celebration, because the setup is a lively counter-service stall rather than a sit-down restaurant. At $15 per person, it is better for an easy stop than for an occasion that needs a quieter, more formal setting.

When is Nonna's Empanadas @ Original Farmer's Market open?

The stall is open 9 am to 9 pm Monday through Saturday and 9 am to 8 pm Sunday, so the best time depends on when you want a quick empanada stop in Los Angeles.

Details
Vibe
  • Lively
  • Cozy
  • Well Known
  • Energetic
  • Rustic
Best For
  • Casual Hangout
  • Group Dining
  • Family
  • Solo
  • After Work
  • Celebration
Experience
  • Standalone
Sourcing
  • Local Sourcing
Views
  • Street Scene
Menu Format
  • A La Carte
  • Counter Dining
  • Small Plates
Dietary
  • Vegetarian Friendly
Noise LevelLively
CapacitySmall
Service StyleCounter Service
Meal PacingQuick Bite
KitchenComfort cooking
Visit details

Current opening hours

Monday
9 am–9 pm
Tuesday
9 am–9 pm
Wednesday
9 am–9 pm
Thursday
9 am–9 pm
Friday
9 am–9 pm
Saturday
9 am–9 pm
Sunday
9 am–8 pm

Hours can change for holidays and private events. Last verified .

Casual counter-service stall in the Original Farmers Market with a clean, organized setup and fast, friendly service; feels like a handy snack spot with warm, bustling market energy rather than a sit-down restaurant.