Koji
After honing his skills in Australia, the chef opened Koji in an emerging foodie neighbourhood, espousing a distinctive Asian cuisine that fuses Chinese, Japanese and Thai traditions. His creative dishes strike a balance between sweet, sour, salty and spicy elements. His flavoursome yellow curry beef doughnut is accompanied by curry mayo and pickled daikon that cut through the richness. The nine-course "Just feed me" menu offers the comprehensive overview.
Pearl is the En Primeur Club membership app — saves, bookings, and concierge access live there. Same editors, same standards.
- Address
- 12 Majoribanks Street, Mount Victoria, Wellington, 6011, NZL
- Phone
- +64 4-213 7331
- Website
- kojirestaurant.co.nz
- Directions
- Get directions

After honing his skills in Australia, the chef opened Koji in an emerging foodie neighbourhood, espousing a distinctive Asian cuisine that fuses Chinese, Japanese and Thai traditions. His creative dishes strike a balance between sweet, sour, salty and spicy elements. His flavoursome yellow curry beef doughnut is accompanied by curry mayo and pickled daikon that cut through the richness. The nine-course "Just feed me" menu offers the comprehensive overview.
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Cuisine Good Food Guide 1 Hat
Cuisine Good Food Guide
Cuisine Good Food Guide Selection
Cuisine Good Food Guide
Michelin Plate
Michelin · 2026 Michelin Plate
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- Modern
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- Intimate
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- Date Night
- Group Dining
- Celebration
- Special Occasion
- Casual Hangout
- Business Dinner
- Design Destination
- Standalone
- Craft Cocktails
- Local Sourcing
- Farm To Table
- Sustainable Seafood
- Street Scene
Current opening hours
- Monday
- 5–10 pm
- Tuesday
- 5–10 pm
- Wednesday
- 5–10 pm
- Thursday
- 5–10 pm
- Friday
- 11:30 am–2:30 pm, 5–10 pm
- Saturday
- 11:30 am–2:30 pm, 5–10 pm
- Sunday
- Closed
Hours can change for holidays and private events. Last verified .
A lively, fun and contemporary space with warm woods, bright colours and a beautiful glowing room that feels high-end yet relaxed, offering a lively atmosphere where guests can share plates and unwind from the world outside.













