Tucked behind a sake shop, this tiny gem is clad in wood and softly lit. Having honed his skills in Western restaurants, the chef crafts novel cuisine that defies easy categorisation. From Taiwanese home-style favourites to exotic delights from every corner of the world, his food pairings never fail to surprise. The single tasting menu may include creamy tofu clam soup with pickled chilli purée and miso, which imparts smoky, spicy accents.
Pearl is the En Primeur Club membership app — saves, bookings, and concierge access live there. Same editors, same standards.
- Address
- 117 Sinle Street, Yancheng District, Kaohsiung, Kaohsiung, TWN
- Phone
- +886 911 670 391
- Website
- guide.michelin.com
- Directions
- Get directions

Tucked behind a sake shop, this tiny gem is clad in wood and softly lit. Having honed his skills in Western restaurants, the chef crafts novel cuisine that defies easy categorisation. From Taiwanese home-style favourites to exotic delights from every corner of the world, his food pairings never fail to surprise. The single tasting menu may include creamy tofu clam soup with pickled chilli purée and miso, which imparts smoky, spicy accents.
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Michelin Plate
Michelin
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Contemporary MICHELIN-listed restaurant with a calm, refined atmosphere in Kaohsiung’s Yancheng District; décor and lighting are understated rather than showy, fitting a modern Taiwanese dining room in a traditional neighborhood.















