Skip to Main Content
La Fête du ChampagneCode: PEARL
Upscale American Steakhouse With Farm To Fork Influence
← Collection
Sacramento, United States

Butcher and Barrel

CuisineSteakhouse
Opened2023
Price$50–100per person
ReservationsRecommended
Dress CodeSmart Casual

Wine Spectator Award of Excellence

Our verdict

Wine Spectator 2026 Award of Excellence winner. Cuisine: Steak house / American. Wine strengths: California.

Pearl is the En Primeur Club membership app — saves, bookings, and concierge access live there. Same editors, same standards.

Plan Your Visit
Address
723 K St, Sacramento, CA 95814
Phone
(916) 476-3408
Hours
Mon–Thu 4–9 PMFri–Sat 11:30 AM–10 PMSun 11:30 AM–9 PM
Directions
Get directions
Butcher and Barrel restaurant in Sacramento, United States

The menu

What to order

  • Dry-aged steaks
  • Burgers
See the current menu on butcherandbarrelsac.com →
About

Wine Spectator 2026 Award of Excellence winner. Cuisine: Steak house / American. Wine strengths: California.

The record

Recognition history

Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.

  1. Wine Spectator Award of Excellence

    Wine Spectator

Details
Vibe
  • Elegant
  • Lively
  • Modern
  • Sophisticated
Best For
  • Date Night
  • Business Dinner
  • Group Dining
  • Special Occasion
  • After Work
  • Private Event
Experience
  • Private Dining
  • Standalone
Drink Program
  • Craft Cocktails
  • Extensive Wine List
Sourcing
  • Farm To Table
  • Local Sourcing
Views
  • Street Scene
Menu Format
  • A La Carte
Drinks Focus
  • Cocktails
  • Wine
Noise LevelLively
CapacityMedium
Service StyleUpscale Casual
Meal PacingLeisurely
KitchenModern
Wine ProgramExceptional
Private DiningAvailable
Visit details

Current opening hours

Monday
4–9 PM
Tuesday
4–9 PM
Wednesday
4–9 PM
Thursday
4–9 PM
Friday
11:30 AM–10 PM
Saturday
11:30 AM–10 PM
Sunday
11:30 AM–9 PM

Hours can change for holidays and private events. Last verified .

Polished yet casual downtown steakhouse setting, with a contemporary remodel that some describe as simple and cafeteria-like but paired with attentive, polished service.