Perast, Montenegro
Konoba Perast
On the waterfront of one of the Adriatic's most preserved Baroque villages, Konoba Perast sits inside the konoba tradition that has shaped Montenegrin coastal dining for generations. The emphasis is on what the Bay of Kotor itself provides: seafood drawn from waters a short distance from the table, prepared in the regional style that prioritises the ingredient over the technique. For visitors making their way along the Bay, it represents a direct encounter with that tradition.
