
Pergola, Italy
Al Callianino
Al Callianino sits in Pergola, a small town in the Veneto hinterland where the rhythms of local agriculture still shape what appears on the plate. The kitchen draws from the produce traditions of the surrounding countryside, placing it in a category of Italian dining defined more by territory than by technique. For those willing to travel off the main culinary circuits, it offers a grounded alternative to the region's larger-name tables.



