Restaurants, hotels, bars and wineries in Feldthurns from the En Primeur Club guide.
Accolades in Feldthurns
Feldthurns
Selected entries from the current guide for Feldthurns.
Feldthurns, Italy
A traditional South Tyrolean farmhouse restaurant in the village of Feldthurns, Feldthurnerhof sits within a region where mountain agriculture and hyperlocal sourcing define the table. The surrounding Eisack Valley and Dolomite foothills set the culinary register: cured meats, aged cheeses, foraged greens, and rye breads that reflect elevation and season more than any chef's personal statement.
Feldthurns, Italy
Glangerhof sits in Feldthurns, a quiet village in South Tyrol's Eisack Valley where Alpine and Italian culinary traditions meet at altitude. The area places it within one of northern Italy's most compelling food regions, set against a farming landscape that has shaped local cooking for centuries. Visitors to Feldthurns can cross-reference with nearby dining options including Feldthurnerhof and Loaterer Hof.
Feldthurns, Italy
A farmstead property in Feldthurns, Loaterer Hof sits within South Tyrol's tradition of agriculturally rooted hospitality, where the sourcing logic of the surrounding Eisack Valley defines what reaches the table. The village sits above Klausen at roughly 900 metres, placing it squarely inside a region that has built its culinary identity around altitude-specific produce, heritage livestock breeds, and centuries of Alpine preservation technique.
Feldthurns
Selected entries from the current guide for Feldthurns.
No venues found.
Feldthurns
Selected entries from the current guide for Feldthurns.
No venues found.
Feldthurns
Selected entries from the current guide for Feldthurns.
Feldthurns, Italy
Weingut Garlider is a small family-run estate in Feldthurns, shaped by the cool alpine conditions of South Tyrol’s Eisack Valley. Its identity rests on estate-grown white varieties, organic viticulture, indigenous-yeast cellar work, and a rare local Pinot Noir, with past recognition from Gambero Rosso and Le Guide de L’Espresso anchoring its reputation beyond the valley.
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