Giannitsa Pella, Greece
Domaine Ligas
Domaine Ligas gives Pella’s natural-wine story a concrete agricultural frame: small-scale estate farming, native Greek varieties, and low-intervention cellar work rather than polished tasting-room theatre. The family estate works with Xinomavro, Roditis, Assyrtiko, Limniona and Kydonitsa, with permaculture, native yeasts and unfiltered bottlings shaping the experience.



