
Hayingen, Germany
Restaurant 1950
A Michelin-starred address on the Swabian Alb, Restaurant 1950 holds consecutive one-star recognition for 2024 and 2025 under chef Chetan Shetty, whose background brings an unusual cross-cultural dimension to regional German cuisine. At the upper end of the price range, it sits among a small group of destination restaurants drawing serious diners to rural Baden-Württemberg. See our full guide to dining in Hayingen for further context.





