Gétigné, France
Auberge de la Madeleine
In the Loire-Atlantique village of Gétigné, Auberge de la Madeleine sits at the intersection of serious cooking and serious wine — a combination that places it in a distinct tier among France's chef-owner restaurants. Jean-René Pelletier has built a reputation grounded in both disciplines, making this address a reference point for the Muscadet region's growing fine-dining credibility.
