
Dol-de-Bretagne, France
DAMES
A former transport café on the Saint-Malo to Mont-Saint-Michel road, DAMES has been transformed into one of Brittany's most compelling addresses. Marine Hervouet and Pascaline Albicini bring serious culinary lineage, Passard, Robuchon, Verjus, Etchebest, to a dining room of exposed stone and local produce, producing cooking that punches well above the scale of its market-town setting.






