Explore our curated restaurants, hotels, bars, and wineries in Bidart.
Accolades in Bidart
Bidart
Selected entries from the current guide for Bidart.
Bidart, France
Three generations of the Ibarboure family have shaped one of the Basque Country's most considered fine dining addresses. Xabi and Patrice Ibarboure hold a Michelin star and an Opinionated About Dining ranking of #347 in Europe (2025), drawing on produce from the estate's own garden and the region's storied larder — Kintoa pig, Adour salmon, Espelette pepper — to build menus rooted in place.
Bidart, France
A Michelin Bib Gourmand holder in 2024 and Michelin Plate recipient in 2025, Ahizpak sits on Bidart's Avenue de Biarritz at a price point that makes serious modern cooking accessible without compromise.
Bidart, France
Ezkia holds a Michelin Plate for 2024 and 2025, placing it among Bidart's most consistently recognised modern cuisine addresses at a mid-range price point. Located on the Avenue de la Grande Plage, it sits within reach of the Basque coast's broader dining scene, offering food that reflects the region's culinary identity without the formality of a starred room. A 4..
Bidart, France
On a quiet street in Bidart, a short walk from the Basque coast, Cucaracha sits within a dining scene increasingly defined by its relationship to local land and sea. The address alone — 53 Rue de l'Uhabia — places it in a village where the Pyrenean foothills and the Atlantic converge, shaping what ends up on the plate as much as any kitchen philosophy does.
Bidart, France
The Blue Cargo sits on Avenue du Lac in Bidart, a small Basque village where the Atlantic defines both the table and the terrain. Bidart's dining scene divides between high-investment modern kitchens and more grounded neighbourhood spots, and The Blue Cargo occupies the latter register. Confirmation of specific menus, hours, and pricing requires direct contact with the venue.
Bidart
Selected entries from the current guide for Bidart.
Bidart, France
In the hills above Bidart, on five acres of Basque parkland, Les Frères Ibarboure runs thirteen rooms and a Michelin-recognised restaurant under the same family roof. The property earned a Michelin Key in 2024, placing it among a select tier of French hotel-restaurants where the kitchen is the genuine centre of gravity. Rates from $229 per night make it one of the more accessible entries in that category along the Atlantic Basque coast.
Bidart
Selected entries from the current guide for Bidart.
No venues found.
Bidart
Selected entries from the current guide for Bidart.
No venues found.
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