
Villers-le-Bouillet, Belgium
Un temps pour Soi
Un temps pour Soi holds consecutive Michelin Plate recognition (2024 and 2025) for its farm-to-table cooking in the Hesbaye countryside outside Liège. The mid-range price point positions it as one of the more accessible Michelin-acknowledged addresses in Wallonia, where ingredient sourcing drives the menu rather than technique for its own sake..






