Tahaa, French Polynesia
Hawaiki Nui
Recognized for its expression of terroir, the restaurant works within a culinary tradition that treats local ingredients as the primary argument.
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French Polynesia
Tahaa
Explore our curated restaurants, hotels, bars, and wineries in Tahaa.
Accolades in Tahaa
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Tahaa
Restaurants
Selected entries from the current guide for Tahaa.
Tahaa, French Polynesia
Tahaa, French Polynesia
Le Taha’a
Le Taha'a occupies a private motu off the coast of Taha'a in French Polynesia, combining overwater and beachfront bungalows with Polynesian fine dining under Chef Julien Roux. A Relais & Châteaux member property rated 4.8/5, it operates in a rare category of island resort where the sourcing of local ingredients and the remoteness of the setting are inseparable from the dining experience.
Tahaa, French Polynesia
Titiraina Restaurant
Titiraina is open for lunch, from 12:00pm to 3:00pm. Enjoy this 'al fresco' restaurant, right on the beach and feet in the sand! The Chef's specialties include some delicious fresh, colorful salads, tasty grilled fish or meat, sashimis and of course Tahitian's well renowned 'poisson cru', a salad of raw tuna marinated with vegetables, lime juice and freshly squeezed coconut milk.
Tahaa
Hotels
Selected entries from the current guide for Tahaa.
Tahaa, French Polynesia
Le Taha’a Pearl Resorts
On its own coral-fringed motu in French Polynesia's Society Islands, Le Taha'a by Pearl Resorts occupies a position that few properties in the region can match: a self-contained island address with direct views of Bora Bora's silhouette, 58 overwater and beachfront suites built in Polynesian architectural tradition, and rates from US$1,480 per night that place it firmly in the premium tier of French Polynesian resort lodging.
Tahaa, French Polynesia
VAHINE ISLAND - Private Island Resort & Spa
Vahine Island occupies its own private motu in Taha'a's lagoon, with nine beachfront and overwater bungalows spread across a coconut-shaded islet facing waters that run from turquoise to deep cobalt. The scale is deliberately small, the setting genuinely remote, and the experience oriented around lagoon life, Polynesian cooking traditions, and the particular quiet that comes with single-island exclusivity.
Tahaa
Bars
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Tahaa
Wineries
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