Restaurants, hotels, bars and wineries in Eivissa from the En Primeur Club guide.
Accolades in Eivissa
Eivissa
Selected entries from the current guide for Eivissa.
Eivissa, Spain
Ca N’Alfredo belongs to the old-centre Eivissa dining tradition that values island produce, market rhythms, and local cooking over resort theatre. Its 1 Sol recognition in the Guía Repsol Soles 2026 places it in a Spanish critical frame where provenance and consistency matter, especially for travellers trying to read Ibiza beyond beach-club shorthand.
Eivissa, Spain
Es Fumeral belongs to the quieter, ingredient-led side of Ibiza dining, where the argument is made through island produce, fish, and the rhythm of a beach-facing service rather than clubland theatre. Its 1 Sol in the Guía Repsol 2026 places it in Spain’s serious regional conversation, with Cala Nova giving the meal a coastal frame rather than a decorative backdrop.
Eivissa, Spain
Trattoria Del Mar brings a marina-side Italian frame to Eivissa’s dining circuit, where yacht-season polish meets the island’s long habit of late lunches and open-air dinners. Its 1 Sol recognition in Guía Repsol 2026 places it in Spain’s inspected dining tier, useful context in a city where waterfront addresses range from casual seafood rooms to high-gloss night venues.
Eivissa, Spain
On an island better known for its beach clubs and all-night hedonism, Zaibiza positions itself in a different register entirely. The restaurant draws on Ibiza's agricultural and maritime traditions, placing local sourcing at the centre of its identity rather than its spectacle. For visitors looking beyond the island's louder reputation, it represents a more grounded way to eat in Eivissa.
Eivissa
Selected entries from the current guide for Eivissa.
No venues found.
Eivissa
Selected entries from the current guide for Eivissa.
No venues found.
Eivissa
Selected entries from the current guide for Eivissa.
No venues found.
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