Argüelles, Spain
El Asador de Abel - Casa Farpón
A Michelin Plate-recognised asador in the Asturian countryside, El Asador de Abel - Casa Farpón grounds its menu in traceable regional sourcing: fish from the Rula market, Trasacar red meats, and rotating daily specials built around Verdina beans, Asturian pote, and compango stew. The open grill anchors the room, and a cellar stocked with Asturian wines makes the case for drinking local alongside eating it.
