Loenen aan de Vecht, Netherlands
't Amsterdammertje
A converted farmhouse on the Vecht river corridor, 't Amsterdammertje holds a Michelin star and a reputation for creative cooking that takes Dutch produce seriously without taking itself too seriously. Chef André Gerrits draws from an on-site kitchen garden, weaving vegetables and regional ingredients into dishes that are playful in spirit but disciplined in execution. The attached delicatessen, Marché, extends the experience beyond the dining room.
