
Tateyama, Japan
Pineki
Pineki makes Tateyama’s agricultural identity legible through a compact ice cream, gelato and soft-serve format rather than a formal dining room. Its Tabelog 100 Ice cream / Gelato 2023 selection places it in a national sweets conversation, while the small counter-and-terrace setup keeps the experience closer to a roadside produce stop than a polished dessert salon.






