
Sernaglia della Battaglia, Italy
Dalla Libera
Dalla Libera holds a 2025 Michelin Bib Gourmand, placing it among the more credible value-driven tables in the Treviso countryside. Chef Didier Durand works local Veneto ingredients into contemporary preparations, with a dual-season format: a summer barbecue garden and a smart rustic dining room for cooler months. The wine list reaches well beyond regional labels.




