Restaurants, hotels, bars and wineries in Portofino from the En Primeur Club guide.
Accolades in Portofino
Portofino
Selected entries from the current guide for Portofino.
Portofino, Italy
Cracco Portofino occupies the harbour-front space once held by the historic Il Pitosforo, with executive chef Mattia Pecis running two tasting menus, seven or eleven courses, that draw on Ligurian ingredients, including produce from a mountain farm above the village. A fish-ageing cold room sets it apart from the region's more conventional seafood kitchens, and the terrace above the water is among the more sought-after tables on the Italian Riviera.
Portofino, Italy
Da O Batti is a Ligurian trattoria on the narrow lanes of Portofino, ranked #246 in the 2025 Opinionated About Dining Casual Europe list and holding. Chef Giovanni Costa works within the coastal Ligurian tradition, where proximity to the catch and local herb gardens shapes what arrives on the plate. For visitors looking beyond Portofino's tourist-facing seafood restaurants, this is the address that locals and returning visitors keep returning to.
Portofino, Italy
Backed by the Cerea family behind the three-Michelin-starred Da Vittorio in Bergamo, DaV Mare brings serious kitchen credentials to Portofino's most photographed piazza. The wrought-iron terrace looks directly onto the harbour promontory and its medieval castle, making it one of the few places in Liguria where the dining room view is as considered as the menu. Demand for the limited tables runs high; advance booking is the only reliable approach.
Portofino, Italy
La Terrazza sits along Viale Baratta in Portofino, a village where the harbour view is as much a part of the meal as anything on the plate. Positioned within one of Italy's most photographed fishing ports, it operates in a dining scene shaped by Ligurian coastal produce, fresh catch, local olive oil, and herbs grown on steep terraced hillsides overlooking the Ligurian Sea.
Portofino, Italy
Positioned above Portofino's harbour on Viale Baratta, Splendido is a hotel dining address accredited at the three-star level by the World of Fine Wine Awards, placing it in a narrow peer group on the Ligurian Riviera. The setting frames the Gulf of Tigullio, and the wine programme reflects the specific sourcing discipline that Liguria's ingredient-driven cooking tradition demands. The operational season runs from spring through autumn.
Portofino, Italy
A strong Portofino choice for Ligurian seafood when the waterfront setting is part of the point. Book it for lunch, date night, or a celebratory group meal where à la carte fish, crudi, smart casual service, and marina views matter more than a chef-led tasting format or a quiet room.
Portofino, Italy
On Portofino's piazza, Ristorante Puny has held its position for decades as the village's most reliably local dining address, drawing a crowd that ranges from returning Italian families to well-travelled visitors who know the difference between harbour-view theatre and genuine Ligurian cooking. The setting is the piazza itself, and the food follows the Ligurian coast's own logic: fish caught close, herbs grown closer, and pasta made the way it has been in this corner of Liguria for generations.
Portofino
Selected entries from the current guide for Portofino.
Portofino, Italy
Splendido, a Belmond Hotel in Portofino, is open for the 2026 season after its Martin Brudnizki renovation.
Portofino, Italy
Occupying the heart of Portofino's Piazzetta, Splendido Mare is a Belmond property with fourteen individually designed rooms and suites, each carrying harbour views and nautical detailing. Completely reimagined in 2021, the hotel's centrepiece is DaV Mare, a destination restaurant run in partnership with the Cerea family, serving Ligurian cuisine above the square. Open through January 6th, 2026.
Portofino, Italy
A renovated Ligurian townhouse steps from Portofino's central piazza, Eight Hotel Portofino positions itself in the quieter, design-conscious tier of accommodation on the peninsula. Contemporary styling is layered over traditional architecture, giving the property a different register from the village's larger heritage hotels. It is the kind of address where restraint and location do more work than scale.
Portofino, Italy
Eight Hotel Paraggi sits on one of Liguria's few sandy beaches, a Michelin Selected property that trades the theatrical harbour of Portofino for something quieter: direct access to the cove, architecture that reads as restrained rather than decorative, and a scale that keeps the guest count deliberately low. For travellers who want proximity to Portofino without its performance, this is the more considered choice.
Portofino
Selected entries from the current guide for Portofino.
Portofino, Italy
Baratta Sedici belongs to Portofino’s quieter drinking map: small-scale, address-led, and better understood through the village’s evening rhythm than through awards or chef mythology. With, the sensible reading is practical as much as editorial: treat it as a Salita Baratta stop that requires local confirmation before planning a night around it.
Portofino
Selected entries from the current guide for Portofino.
No venues found.
Continue exploring
