Oneglia, Italy
Salvo Cacciatori
Operating from the same address in Oneglia since 1906, Salvo Cacciatori holds consecutive Michelin Plate recognition (2024 and 2025) for Ligurian seafood cooking that balances tradition with measured reinterpretation. The wine list spans Ligurian labels and broader Italian and European producers. A terrace overlooking the pedestrianised street makes it one of the more considered dining options on the western Riviera.
