Cutigliano, Italy
Trattoria da Fagiolino
A Michelin Bib Gourmand recipient in consecutive years (2024 and 2025), Trattoria da Fagiolino earns its recognition through the kind of cooking that defines the Pistoiese Apennines: homemade pasta, foraged mushrooms, and slow-roasted meats in a family-run dining room at the single-euro price tier. Cutigliano's most consistent address for traditional Tuscan mountain fare.
