
Cortina Vecchia, Italy
Da Giovanni
A half-century-old institution in the Po valley, Da Giovanni has earned consecutive Michelin Plate recognition for a menu that balances meat and fish, with river and coastal seafood increasingly defining the kitchen's identity. The 18th-century ceramic stove, colourful period décor, and a wine list that extends to thoughtful by-the-glass options make it a reference point for serious dining in the Piacenza area.




