
Castelnovo di Sotto, Italy
Da Poli alla Stazione
A family-run trattoria inside a converted early 20th-century railway station, Da Poli alla Stazione holds the Michelin Plate for 2024 and 2025 and anchors its menu in the charcoal-grill tradition of Emilia-Romagna. Situated in Castelnovo di Sotto, a town celebrated for its carnival and allegorical floats, it serves traditional regional dishes with an equal commitment to meat and fish from the grill.




