
Sommerach, Germany
BIO-Weingut Daniel Then
BIO-Weingut Daniel Then is a small organic Franconian family winery in Sommerach, rooted in estate history dating to 1849 and now shaped by certified organic viticulture. The interest here is terroir rather than theatre: Silvaner, Pinot Noir and sparkling styles read through the Maindreieck’s village-scale wine culture, with Daniel Then overseeing vineyard and cellar work.





