
Meisenheim, Germany
Meisenheimer Hof
A Michelin-starred farm-to-table address in the small Nahe wine town of Meisenheim, Meisenheimer Hof is run entirely by Markus Pape, who serves as owner, chef, wine director, and general manager. The kitchen combines French and German traditions with locally sourced produce, while a 1,200-bottle cellar with 600 selections covers Germany, France, and Italy at mid-range markups.





