
Lucenay, France
Beurre Noisette
Beurre Noisette sits in the golden-stone village of Lucenay, Beaujolais wine country. Chef Pauline Luce draws on local farms and suppliers to build a menu rooted in the terroir of Auvergne-Rhône-Alpes, where seasonal produce and nearby vineyards shape the rhythm of the kitchen.




