Givry, France
Maison Minori
In a Côte Chalonnaise wine village, Maison Minori pairs Burgundian market produce with seven years of Japanese culinary experience. The set menu moves between Morteau sausage, slow-cooked egg, and shiso ice cream with a logic that feels earned rather than forced. The yellow-façade building on rue de Varanges is one of the more considered addresses in the region.
