Caprarola, Italy
Trattoria del Cimino dal 1895
A Michelin Plate-recognised trattoria in Caprarola, housed in a building dating to 1370 and run by the Calistri family since 1940. The menu reads as a focused survey of Lazio's larder: cured hams, fresh pasta including a well-regarded amatriciana, grilled meats, and regional cheeses. At the €€ price point, it represents serious regional cooking in a village most visitors pass through on the way to Palazzo Farnese.
