Bavel, Netherlands
Restaurant Vannu
In a converted old inn along Gilzeweg in Bavel, Restaurant Vannu has earned consecutive Michelin Plates (2024 and 2025) by grounding its kitchen in seasonal produce and regional sourcing. The cooking is technical but accessible, built around sauces, nourishment, and the kind of vegetable-forward flavours that appeal beyond fine-dining circles. A 4..
