
Alassio, Italy
Nove
Nove holds one Michelin star (2025) and operates within Villa della Pergola, a historic botanical estate above Alassio on the Ligurian Riviera. Chef Antonio Romano, trained under Heinz Beck, builds his creative menu around produce from the property's biodynamic kitchen garden. Dinner service runs six evenings a week, with the terrace offering sea views across the Ligurian coastline. Rated 4.7 on Google across 140 reviews.












