Best Tasting Menus in Brno

ATELIER bar & bistro

Set within a centuries-old building off Brno's central Kobližná street, ATELIER bar & bistro reaches its dining room through a glass-roofed atrium courtyard. The format runs a tight menu of steak and Italian-influenced plates alongside a short bar program, all delivered in a relaxed, pared-back interior with vaulted ceilings. It works equally well as a sit-down meal or a drinks stop.

Borgo Agnese

Deep wine list

On a quiet street in Brno's Střed district, Borgo Agnese sets a Mediterranean-influenced table inside a space where a glass-protected excavated church wall becomes part of the room. The menu moves between shrimp confit with saffron aioli, wild boar with cranberries and semolina, and gnocchi with goat cheese, available both à la carte and through curated tasting menus supported by a wine list spanning European labels.

Kohout NA VÍNĚ

Deep wine list

Set inside Brno's House of Arts on Malinovského náměstí, Kohout NA VÍNĚ pairs two tasting menus and a vegetarian set with an à la carte selection, all anchored by a floor-to-ceiling wine store. The list leans into Czech, Slovenian, and Hungarian producers, with Coravin access expanding the by-the-glass offer. Weekend tables fill fast, reserve ahead.

Konoha

Konoha occupies a residential address in Brno's Žabovřesky district, placing it at some remove from the city centre dining cluster. The name, drawn from Japanese for 'leaf' or associated with forested calm, signals an aesthetic orientation that sits apart from the mainstream Czech restaurant scene. For Brno diners tracking the city's quieter, neighbourhood-rooted addresses, it belongs on the itinerary alongside the city's more prominent options.

Valoria

South of Brno's centre, Valoria operates in the territory where Moravian wine culture meets international kitchen ambition. Chef Michal Černý runs a seven-course tasting menu alongside à la carte, drawing on French, Mediterranean and Far Eastern technique. The covered terrace, private events room and a dedicated front-of-house team make it a serious destination for occasion dining in the city's southern suburbs.