Restaurants, hotels, bars and wineries in Coquimbo from the En Primeur Club guide.
Accolades in Coquimbo
Coquimbo
Selected entries from the current guide for Coquimbo.
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Coquimbo
Selected entries from the current guide for Coquimbo.
No venues found.
Coquimbo
Selected entries from the current guide for Coquimbo.
No venues found.
Coquimbo
Selected entries from the current guide for Coquimbo.
Coquimbo, Chile
Clos des Fous is a terroir-led Chilean wine project associated with Coquimbo and the Limarí Valley, built around low-intervention winemaking and fruit from extreme sites across Chile. Founded in 2008, it treats Chardonnay, Pinot Noir, País, Cinsault, Riesling and Cabernet Sauvignon as lenses for soil and climate rather than as brand formulas.
Coquimbo, Chile
Copa Wines belongs to the quieter Chilean current that treats terroir as the argument, not hospitality theatre. From Coquimbo, the label points south to Itata for Torontel, País and Cinsault, using minimal-intervention methods and small-scale production to foreground heritage varieties, texture and regional identity.
Coquimbo, Chile
Las Mondes is a Coquimbo winery associated with Montes, useful for travellers reading Chilean wine through place rather than spectacle. Treat it as a regional wine stop with group-outing potential, while relying on confirmed planning details before building a full day around tastings, food, or cellar access.
Coquimbo, Chile
Viños Baettig is a small Chilean winery associated with Coquimbo and the Baettig Wines name, with a focus on still white and red wines from Chardonnay, Pinot Noir, and Cabernet Sauvignon. Its identity is shaped by dry-farmed vineyards, volcanic soils, and a quiet private-tasting format rather than high-volume wine tourism.
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