
Ipatinga, Brazil
Buoni Amici à lenha
A wood-fire restaurant in Ipatinga's Horto district, Buoni Amici à lenha brings live-flame cooking to a city better known for steel than gastronomy. The name signals warmth and friendship, the method signals intent: cooking over wood is a commitment to process that most urban restaurants in Minas Gerais have abandoned. For a mid-sized industrial city, that choice carries weight.




