
Prairie Village, United States
Verbena
A Prairie Village anchor for ingredient-driven American cooking, Verbena pairs a mid-tier dining price point with a wine list of 120 selections and 645 bottles in inventory, guided by Wine Director Tara Curtis. Chef Mike DeStefano's menu runs lunch and dinner, and a $30 corkage policy signals a room that takes what's in the glass seriously. For the Kansas City suburbs, the combination is harder to find than it sounds.






