Explore our curated restaurants, hotels, bars, and wineries in Marietta.
Accolades in Marietta
Aspens Signature Steaks has an extensive wine list, while Spring and Mac's Chophouse have curated wine programs.
A seasonal American fine dining room in Marietta, Spring pairs a changing menu with a curated wine program. It holds a 2025 Michelin star and is one of the clearest fine-dining signals in the city.
This East Cobb steakhouse has an extensive wine list and craft cocktails. Aspens Signature Steaks serves Tomahawk Ribeye steaks in a neighborhood steakhouse setting and has been in operation for over 20 years.
Mac's Chophouse on Marietta Square combines USDA Prime steaks, sustainable seafood, and a curated wine program in a historic building. It holds a Wine Spectator Award of Excellence for 2026.
Spring serves a changing seasonal menu, Hamp & Harry's serves modern American food with Southern influences, and L On North uses locally sourced products in its New American cooking.
Spring is the city’s Michelin-starred anchor, with a small neighborhood setting, an a la carte format, and a menu that changes with seasonal ingredient availability. The room pairs exposed brick with vaulted dark-wood ceilings.
On Marietta Square, Hamp & Harry's serves modern American food with Southern influences and offers both a la carte and small plates. It serves comfort food classics with creative twists, curated wine and craft cocktails.
L On North brings New American cooking and Neapolitan pizza to Historic Downtown Marietta. The kitchen uses locally sourced products, offers a curated wine program, and makes its pizza from 17-year-old mother dough.
Marietta Square and East Cobb have restaurants with extensive or curated wine lists in our guide. Mac's Chophouse and Hamp & Harry's have curated wine programs on Marietta Square, while Aspens Signature Steaks has an extensive wine list in East Cobb.
Marietta has 1 Michelin-starred restaurant in our guide: Spring. It holds a 2025 Michelin star and serves seasonal American fine dining a la carte, with a menu that changes with ingredient availability and a curated wine program.
Aspens Signature Steaks has an extensive wine list in East Cobb, and Mac's Chophouse on Marietta Square holds a 2026 Wine Spectator Award of Excellence. Aspens Signature Steaks also serves craft cocktails; Mac's Chophouse has a curated wine program.
Mac's Chophouse holds a 2026 Wine Spectator Award of Excellence. Citywide, our guide includes 3 recipients of that award. Mac's Chophouse on Marietta Square serves USDA Prime steaks and sustainable seafood with a curated wine program.
By Emmett Haley · Updated October 8, 2026 · Editorial standards
Marietta
Selected entries from the current guide for Marietta.
Marietta, United States
Spring holds a 2025 Michelin star and a 4., a rare achievement for a contemporary American restaurant in Marietta, Georgia. Chef Brian So runs a tightly edited, seasonality-driven menu inside a room defined by exposed brick and vaulted dark-wood ceilings. The wine list is a particular strength. Dinner service runs Tuesday through Saturday, evenings only.
Marietta, United States
Mac's Chophouse anchors the north side of Marietta's historic Square with the kind of steakhouse format that predates the current wave of chef-driven casual dining. Located at 19 N Park Square, it operates within a dining district that spans contemporary American cooking at Spring and regional Indian at Haveli, making the Square one of the more varied dining corridors in suburban Atlanta.
Marietta, United States
The restaurant positions itself in the steakhouse tradition, a format with deep roots in American dining culture and a clear local following in Cobb County's north end.
Marietta, United States
The operation fits squarely into the American Jewish deli category, where the bagel and its accompaniments do the talking and the room is secondary to the food.
Marietta, United States
Hamp & Harry's occupies a spot on Roswell Street NE in the heart of Marietta, Georgia, placing it squarely within a dining corridor that has grown more considered over the past decade. The room and the ritual here follow a cadence worth understanding before you arrive, and the surrounding neighbourhood context shapes both what the kitchen does and how an evening unfolds.
Marietta, United States
A veteran Indian dining room with familiar bites.
Marietta, United States
L On North occupies a notable address on Marietta's historic North Park Square, placing it at the center of a dining corridor that has quietly developed serious ambition over the past decade. The kitchen draws on ingredient sourcing as a core operating principle, situating it within the broader American movement toward supply-chain transparency at the table. For visitors to Marietta's square, it represents a considered step up from casual options nearby.
Marietta, United States
Moon Indian Cuisine sits in the Chastain Meadows corridor of Marietta, Georgia, bringing a range of regional Indian cooking to a suburban Atlanta dining scene that skews heavily toward steakhouses and contemporary American formats. The menu structure signals a kitchen organized around sub-continental breadth rather than a single regional identity, making it a practical reference point for Indian food in this part of Cobb County.
Marietta, United States
Reunion sits in Marietta's northeast corridor at 1255 Johnson Ferry Road, occupying a dining scene that rewards those who look beyond the city's more prominent steakhouse and contemporary formats.
Marietta, United States
Sam's BBQ-1 on Lower Roswell Road is a Marietta address that local regulars treat as a standing appointment rather than an occasional outing. The draw is the kind of direct barbecue loyalty that outlasts trends: familiar faces, a consistent smoke profile, and the particular comfort of knowing exactly what you're going to get. For visitors stepping outside Atlanta's core, it occupies the dependable middle ground between destination dining and neighbourhood institution.
Marietta, United States
On South Marietta Parkway, The Red Eyed Mule occupies a stretch of Cobb County that has quietly developed its own dining character, distinct from the tourist-facing square. The bar and kitchen operate in a register that rewards regulars over first-timers, making it a reliable reference point for anyone building a serious picture of what Marietta eats and drinks beyond the obvious stops.
Marietta, United States
Turmeric Indian Restaurant serves North and South Indian dishes in Marietta, with Chicken Tikka Masala, Dosa, Biryani, and other staples for lunch or dinner in a casual, lively setting.
Marietta, United States
Vatica occupies a strip-mall address on Terrell Mill Road in Marietta, GA — the kind of location that filters out casual visitors before they arrive. Details on cuisine, format, and pricing remain sparse in the public record, which makes advance research essential before committing to a booking. Cross-reference current sources before visiting.
Marietta
Selected entries from the current guide for Marietta.
No venues found.
Marietta
Selected entries from the current guide for Marietta.
Marietta, United States
Marietta Proper is a 2025 James Beard Award semifinalist for Best New Bar in Marietta, GA.
Marietta, United States
Historical profile: Red Hare Brewing Company at 1998 Delk Industrial Blvd SE, Marietta, GA 30067 is listed as closed or replaced after a June 22, 2026 audit. Active booking, hours, and contact details have been removed.
Marietta, United States
Tofu Village at 700 Sandy Plains Rd in Marietta, GA occupies a strip-mall address that belies its standing among Korean dining options in Cobb County. The kitchen centers on housemade tofu preparations in a format that rewards repeat visits. For the broader Marietta dining picture, see our full city guide.
Marietta
Selected entries from the current guide for Marietta.
No venues found.
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