Prestatyn, United Kingdom
Dishes
A Michelin Plate recipient on Prestatyn's High Street, Dishes brings chef Andrew Sheridan's fine-tuned approach to Welsh produce into a former cloth shop repurposed for counter dining and high-topped tables. Menai oysters, caramelised mutton belly, and a choice between à la carte sharing plates or chef's choice tasting format define the offer. For north Wales, this is a meaningful addition to the region's dining story.
