Restaurants, hotels, bars and wineries in Mont Sur Rolle from the En Primeur Club guide.
Accolades in Mont Sur Rolle
Mont Sur Rolle
Selected entries from the current guide for Mont Sur Rolle.
No venues found.
Mont Sur Rolle
Selected entries from the current guide for Mont Sur Rolle.
No venues found.
Mont Sur Rolle
Selected entries from the current guide for Mont Sur Rolle.
No venues found.
Mont Sur Rolle
Selected entries from the current guide for Mont Sur Rolle.
Mont Sur Rolle, Switzerland
Abbaye de Mont belongs to the Chasselas country of La Côte, where Lake Geneva, limestone-clay soils, and slope exposure shape a restrained Swiss white-wine idiom. The estate’s civic ownership by the City of Lausanne, 13.5 hectares of vines, La Côte AOC setting, and Grand Cru Chasselas focus make it a useful lens on Vaud’s public stewardship of vineyard heritage.
Mont Sur Rolle, Switzerland
Château de Mont is a historic Vaud wine estate in Mont Sur Rolle, framed by terraced vineyards above Lake Geneva and a Chasselas-led identity. The draw is terroir rather than spectacle: south-facing slopes, gravelly soils, and a compact estate scale give the visit a clear sense of La Côte AOC Mont-sur-Rolle.
Mont Sur Rolle, Switzerland
Domaine de Autecour is a historic Mont-sur-Rolle wine estate rooted in Vaud’s Chasselas tradition, with origins dating to 1663 and vines on Lake Geneva-facing slopes. Its Premier Grand Cru, raised to that rank from the 2011 vintage, anchors a small-estate portfolio shaped by moraine and molasse soils, lees aging in oak foudres, and regional recognition in Vaud.
Mont Sur Rolle, Switzerland
Domaine de Montbenay is a historic family wine estate in Mont Sur Rolle, rooted in Vaud’s Chasselas country and shaped by organic farming, old oak foudres and newer amphora work. Its appeal is less spectacle than continuity: family ownership since 1543, La Côte AOC vineyards, and a cellar language that connects lake-moderated terroir with quiet experimentation.
Mont Sur Rolle, Switzerland
Domaine de Roliebot is a five-generation Vaudois wine estate in Mont Sur Rolle, working about 7 hectares in La Côte AOC with production handled on site from vine work to bottling. The draw is the regional lens: Chasselas, Gamay, Pinot Noir, rosé, sparkling and dessert styles, with Terravin-labeled wines and a terrace-cellar tasting format that keeps the focus on place rather than spectacle.
Continue exploring
