Gingins, Switzerland
Auberge de la Croix-Blanche
A warmly appointed village inn in Gingins where Italian cooking built on premium ingredients meets the quieter rhythms of the Swiss-French border countryside. Chef Enzo Buffarini and his wife Cinzia bring veteran kitchen experience to a menu that balances pedigree classics with a four-course surprise format. Guestrooms are available for those who want to extend a meal into an overnight stay.
