
Santa Cristina d'Aro, Spain
Bell-Lloc
A 17th-century farmhouse on the road between Sant Feliu and Girona, Bell-Lloc holds a Michelin Plate for traditional Catalan cooking kept deliberately simple: grilled meats, market produce, and the kind of food that belongs to this landscape. At the €€ price tier, it occupies a different register from the Costa Brava's destination kitchens, and that distinction is the point.





