Pals
Selected entries from the current guide for Pals.
Pals, Spain
A Michelin Plate-recognised address on one of Pals' main streets, Vicus occupies a high-ceilinged dining room that layers contemporary design over the bones of an old family café. The kitchen works in the register of elaborated Catalan tradition, with seasonal rice dishes and imaginative technique that place it clearly above the village's casual eating options without chasing the higher price brackets of the Costa Brava's more formal rooms.
Pals, Spain
The rustic dining rooms and well-kept grounds make a case for slowing down, and the addition of guestrooms turns a meal into a stay.
Pals, Spain
Set inside the straw loft of a 14th-century farmhouse surrounded by rice fields on the Costa Brava, Pahissa del Mas holds a 2025 Michelin Plate for modern cuisine rooted in hyperlocal sourcing. The Pericay family has farmed and cooked here across seven generations, growing their own Carnalori rice when conditions allow. The menu spans a traditional à la carte focused on rice dishes, a tasting menu, and daily specials, priced at the €€€ tier.
Pals, Spain
A 19th-century farmhouse set in the Empordà countryside outside Pals, Sol Blanc earns its Michelin Plate through honest Catalan cooking anchored to local produce, including tomatoes from its own kitchen garden. Hearty stews and market-driven dishes define the format, positioned at €€€ pricing within a village that punches well above its size for serious regional cooking.
Pals
Selected entries from the current guide for Pals.
No venues found.
Pals
Selected entries from the current guide for Pals.
No venues found.
Pals
Selected entries from the current guide for Pals.
No venues found.
Continue exploring
